Winter Bistro Night at Uig Hall, 13 Feb
by admin • 5 February 2010 • History • 0 Comments
Uig Community Centre Association’s Winter Bistro Night
Saturday 13 February, 8.00pm prompt!
Uig Community Centre
Complimentary glass of sparkling wine on arrival.
Non-alcoholic drink also available
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Yellow Pepper and Pear Soup (v)
Baked Smoked Fish Creams
Served with warm homemade bread rolls and butter
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Hand baked individual Steak and Ale pie
Chicken stuffed with porcini mushrooms and bacon, with a marsala wine sauce
Mediterranean Vegetable Tart
Served with Dauphinois Potatoes, Roasted Winter Vegetables and French Beans
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Homemade Winter Berry Crumble with Vanilla Custard
Neapolitan Ice Cream served with Shortbread and Chocolate Sauce
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Cheeseboard with oatcakes and fruit
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Coffee or Tea with homemade Truffles and Tablet
BRING YOUR OWN WINE
£20 per person
Meal choices to be pre-ordered at shop counter
by Wed 10 February ~ £5 deposit per person
BOOK QUICKLY ~ LIMITED NUMBERS!