Uig Community Centre Association’s Winter Bistro Night

Saturday 13 February, 8.00pm prompt!

Uig Community Centre

Complimentary glass of sparkling wine on arrival.
Non-alcoholic drink also available

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Yellow Pepper and Pear Soup (v)
Baked Smoked Fish Creams
Served with warm homemade bread rolls and butter

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Hand baked individual Steak and Ale pie
Chicken stuffed with porcini mushrooms and bacon, with a marsala wine sauce
Mediterranean Vegetable Tart
Served with Dauphinois Potatoes, Roasted Winter Vegetables and French Beans

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Homemade Winter Berry Crumble with Vanilla Custard
Neapolitan Ice Cream served with Shortbread and Chocolate Sauce

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Cheeseboard with oatcakes and fruit

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Coffee or Tea with homemade Truffles and Tablet

BRING YOUR OWN WINE

£20 per person
Meal choices to be pre-ordered at shop counter
by Wed 10 February ~ £5 deposit per person
BOOK QUICKLY ~ LIMITED NUMBERS!