Uig Community Centre Association’s Winter Bistro Night
Saturday 13 February, 8.00pm prompt!
Uig Community Centre
Complimentary glass of sparkling wine on arrival.
Non-alcoholic drink also available
Yellow Pepper and Pear Soup (v)
Baked Smoked Fish Creams
Served with warm homemade bread rolls and butter
Hand baked individual Steak and Ale pie
Chicken stuffed with porcini mushrooms and bacon, with a marsala wine sauce
Mediterranean Vegetable Tart
Served with Dauphinois Potatoes, Roasted Winter Vegetables and French Beans
Homemade Winter Berry Crumble with Vanilla Custard
Neapolitan Ice Cream served with Shortbread and Chocolate Sauce
Cheeseboard with oatcakes and fruit
Coffee or Tea with homemade Truffles and Tablet
BRING YOUR OWN WINE
£20 per person
Meal choices to be pre-ordered at shop counter
by Wed 10 February ~ £5 deposit per person
BOOK QUICKLY ~ LIMITED NUMBERS!